At the Roma hotel you will be warmly welcomed by the Lucia “Petito” family, who have been part of the Ladin-Cadore community for over 700 years and are proud to defend the unique local culture and language which have survived for centuries amid these valleys.
Encircled by fir trees, the hotel is built in modern style, with a touch of alpine tradition. From the superb natural terrace in front of the hotel, visitors can enjoy spectacular views out over the valley, with the Dolomite peaks towering above, or just relax in the cool of the hotel garden, equipped with a sunlounger and children’s play area. This warm, friendly environment is the ideal place to enjoy both typical Italian cuisine and traditional Ladin and Cadore dishes. The chef especially recommends the casunziei (a typical local kind of filled pasta, the house speciality), the tasty minestra d’orzo (barley soup) or the capriolo in salmì (marinated roe-deer stew). The pasta and the meat and game sauces are all home-made.