Malga Erera - Brendol

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Malga Erera Brendol lies in the heart of theDolomiti Bellunesi National Park. It can be reached from the Val Canzoi along the Italian Alpine Club path number 802, and it is an ideal support and refreshment point for all those who wish to combine walks in the misdt of nature with the delicious, genuine taste of malga products. Fascinating demonstrations of butter and cheese making, and of everyday life on the malga in general, can be organized for groups by appointment. There is a wide variety of superb walking and hiking routes in the area, along which you can be accompanied by the nature guides of the National Park. Particularly interesting is the Desmontegada, the festival organized each year by the malga managers to celebrate the return of the cattle from the summer mountain pastures back down to the valley in September; the event lasts for three days, and is popular with both local valley-dwellers and tourists.

List of cheeses and dairy products
  • Semi-fat natural malga cheese
  • Fresh and smoked ricotta
  • Wood-smoked semi-fat malga cheese
  • Butter
  • Cream
  • Milk
Head office
Loc. Piani Eterni - Cesiomaggiore
347 3012648
0439 301067
Open season
From May to September
Opening times
08.00 - 20.00
Catering (no. of places)
  • Accommodation options
  • Administration of snacks and drinks
  • Retail sales of local products
  • Nature walks
Last Modified: 13/12/2011
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